Tender pieces of Iamb cooked in an exotic Cashew & Creamy gravy with mild spices.
Tender pieces of Iamb tempered with crushed red chilly and garlic cooked in a spicy gravy.
An ever spiciest mutton dish.
Tender pieces of mutton cooked in pickle flavored gravy.
Tender pieces of mutton subtly flavored in creamy almond based gravy.
Boneless cubes of meat summered m ' mildly flavored curry sauce.
Barbequed minced kebabs cooked in rich aromatic gravy.
A hyderabadi Iamb delicacy cooked with whole garam masala and red chilly flavored with fenugreek.
Mutton tossed with julienne capsicum, onion and tomato, cooked in mutton stock based gravy.
Tender pieces of mutton and ladies finger cooked in tomato based gravy in authentic Arabic style.
Tender pieces of mutton cooked in mutton stock based gravy, enriched with onion end tomato masala.
Tender pieces of mutton cooked in cashew nut based rich gravy and flavored with fenugreek leaves.
Tender pieces of mutton cooked in freshly pureed spinach.
Mutton cooked in onion based gravy and flavored with freshly ground spices and topped with chilly oil.
Mutton tempered with garlic and mint, cooked in mutton stock based gravy and enriched with onion tomato masala.
Mutton cooked in an explosive combination of hot red gravy.
Minced lamb and green peas cooked in mutton stock based gravy.
Tender pieces of mutton shallow fried with diced capsicum, onion and black pepper.